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When Someone Says "I'm Vegan," Do You Hire Curiosity or Conflict?
Why We're Sharing This Three little words: "I'm vegan," and suddenly, someone feels compelled to defend cheese, investigate protein sources, or turn a perfectly pleasant dinner into a nutritional courtroom. What if we're misunderstanding the job behind the words? Our free Food Conversation Translator: Omnivore Edition takes a humorous look at what vegans say, what omnivores sometimes hear, and how a little curiosity can turn awkward exchanges into meaningful conversations. F

Christiane
1 hour ago1 min read


What's Your Food Hiring Style and Who Gets Past the Interview?
Why We're Sharing This Omnivore, vegan, flexitarian, paleo, keto, or simply someone who prefers eating without a label, we all have our own food-hiring practices. Our free Food Hiring Field Guide takes a humorous look at 13 eating styles, exploring their favourite hiring strategies, unofficial mottos, and the candidates they welcome or politely turn away. But here's the interesting part: Your eating label doesn't necessarily explain why you choose the foods you do. The Hire Y

Paul
Oct 131 min read
Fresh perspectives on the foods we hire and the jobs we ask them to do.
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